Butcher Shops & Specialty Markets in Grant
The most complete and owner-verified listings first — hours, phone, website, services. No pay-to-play.
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J's Processing
1845 E 108th St, Grant, MI 49327-9132
The single shop listed in Grant gives a phone number. The nearest bigger selection is Kent City with 2.
More shops within 30 miles of Grant
Only 1 shop listed in Grant itself, so here are the closest ones in nearby towns. Distance is straight-line from Grant.
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Jerkies Jerky Factory
4.7 mi · 48 State St, Newaygo, MI 49337
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Bird Farm Meats Inc
6.7 mi · 7213 E 104th St, Howard City, MI 49329-9613
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Paul's Gourmet Jerky & Snack Sticks
9.6 mi · 280 N Ball Creek Rd NW, Kent City, MI 49330
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Crawford's Meat Processing
10.1 mi · 4994 W 64th St, Fremont, MI 49412-7496
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The Meat Shack
10.6 mi · 13251 Peach Ridge Ave NW, Kent City, MI 49330-9705
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Pierson Trading Post
12.7 mi · 21156 W Cannonsville Rd, Pierson, MI 49339-9741
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Nick's Sausage House & More
13.2 mi · 1198 E Wilcox Ave, White Cloud, MI 49349-9225
Guides for shop shoppers
All guides
BuyingComplete Guide to Beef Tenderloin and Filet Mignon
Learn how to select, trim, fabricate, and cook whole beef tenderloin and tender filet mignon steaks for skillet searing, grilling, or beef Wellington.
BuyingBistro Steaks: How to Choose, Prep, and Grill Flank, Flat Iron, Hanger, and Bavette
This guide breaks down four classic butcher cuts, explaining how to spot quality at the meat counter, tenderize tough muscle fibers, and grill bistro steaks to peak tenderness.
BuyingBeef Short Ribs, Plate Ribs, and Flanken Cut Guide
Learn the structural differences between English cut short ribs, flanken-style ribs, and whole plate ribs, along with butcher counter ordering tips and proven cooking methods.
Michigan statewide, by feature
- Butcher Shops in Michigan518
- Specialty Food Stores in Michigan359
- Deer & Game Processing in Michigan70
- Delis in Michigan57
- Cheese Shops in Michigan36
- Custom-Cut Butcher Shops in Michigan32
- Seafood Markets in Michigan13
- Halal Butchers in Michigan11
- Butcher Shops with Dry-Aged Beef in Michigan6