1 Shop in Altenburg, MO — Phones & Addresses

Butcher Shops & Specialty Markets in Altenburg

The most complete and owner-verified listings first — hours, phone, website, services. No pay-to-play.

1shops

0with a phone

The nearest bigger selection is Jackson with 4.

Altenburg 1 shops

Only 1 shop listed in Altenburg itself, so here are the closest ones in nearby towns. Distance is straight-line from Altenburg.

Reis Meat Processing

8.6 mi · 2470 MO-C, Jackson, MO 63755

Mon 7am-6pm, Tue 7am-6pm, Wed 7am-6pm, Thu 7am-6pm, Fri 7am-6pm

House-made sausageGame processingLocal farms

Call Website Directions
Ron's Butcher Shop

9.0 mi · 2984 State Highway KK, Oak Ridge, MO 63769-5360

Call Directions
Emorys Little Store

12.0 mi · 3006 State Highway FF, Jackson, MO 63755-7138

Call Directions
Etzold Packing

14.6 mi · 1702 S Kingshighway St, Perryville, MO 63775-2117

Call Directions
Biester's Meats

16.9 mi · 2004 W Jackson Blvd, Jackson, MO 63755-3020

Call Directions
Stonie's Sausage Shop

17.4 mi · 1507 Edgemont Blvd, Perryville, MO 63775-1230

House-made sausage

Call Website Directions
Market at the Pines

18.0 mi · 2146 Co Rd 330, Jackson, MO 63755

Directions
Old Time

18.7 mi · 25 Taylor Ln, Perryville, MO 63775-7460

Call Directions

Buying
Complete Guide to Beef Tenderloin and Filet Mignon
Learn how to select, trim, fabricate, and cook whole beef tenderloin and tender filet mignon steaks for skillet searing, grilling, or beef Wellington.
Buying
Bistro Steaks: How to Choose, Prep, and Grill Flank, Flat Iron, Hanger, and Bavette
This guide breaks down four classic butcher cuts, explaining how to spot quality at the meat counter, tenderize tough muscle fibers, and grill bistro steaks to peak tenderness.
Buying
Beef Short Ribs, Plate Ribs, and Flanken Cut Guide
Learn the structural differences between English cut short ribs, flanken-style ribs, and whole plate ribs, along with butcher counter ordering tips and proven cooking methods.