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All states›Butcher Shops›Utah

Butcher Shops in Utah

109 of the 225 butcher shops, meat markets and specialty food stores we track in Utah are dedicated butcher shops and meat markets. Full listings for every city are on the Utah page.

109shops
68cities
225shops statewide

Full-service butcher shops and traditional meat markets offer custom cuts, specialty sausages, and whole-animal sourcing that standard supermarket counters rarely carry. Differences come down to whether a shop handles house-slaughtered livestock, stocks dry-aged prime beef, or focuses on specific regional and halal preparations. A map pin shows where the store is, but it will not tell you if they break down whole sides in-house or just sell pre-portioned case cuts.

Salt Lake City 7

  1. The Honey Baked Ham Company

    1915 E Murray Holladay Rd, Salt Lake City, UT 84117

  2. Palace Meat Company

    715 E 500 S, Salt Lake City, UT 84102-2905

    Custom cuts
  3. The Honey Baked Ham Company

    5654 S Redwood Rd, Salt Lake City, UT 84123

  4. Beltex Meats

    511 E 900 S, Salt Lake City, UT 84105-1107

  5. Majestic Meat

    1710 S 4490 W, Salt Lake City, UT 84104-4704

  6. The Land Of Meat And Honey

    1956 W Kate Cv, Salt Lake City, UT 84121

  7. Wasatch Meats

    926 S Jefferson St, Salt Lake City, UT 84101-2934

Ogden 6

  1. Champion Meats

    714 W 4400 S, Ogden, UT 84405

    Custom cutsHouse-made sausageGame processingLocal farms
  2. Davis Custom Meat Cutting

    1959 S 7500 W, Ogden, UT 84404-9056

    Custom cutsGame processing
  3. Davis Custom Meat Cutting

    1402 S 4700 W, Ogden, UT 84401

    Custom cuts
  4. Forage Creek Ranch

    1096 W 1500 S, Ogden, UT 84404-3757

  5. Mountain West Meats

    895 37th St Ste 4, Ogden, UT 84403-1974

  6. Carnitas El Jumbo

    2510 Monroe Blvd, Ogden, UT 84401-2514

Cedar City 4

  1. B-H Premium Meats

    3304 N 4100 W, Cedar City, UT 84721-5206

    Mon - Fri, 8am - 4pm

    House-made sausageLocal farms
  2. Drunken Butcher BBQ and Catering

    574 N 1450 W, Cedar City, UT 84721-4118

    House-made sausage
  3. Custom Meat Shop

    735 N Airport Rd, Cedar City, UT 84721-8404

  4. Bulldog Custom Cut Meats

    3291 N Bulldog Rd, Cedar City, UT 84721-7016

Duchesne 4

  1. Chuck's Meat Inc. Arcadia Processing Plant

    5425 S 11500 W, Duchesne, UT 84021

    Game processing
  2. Farm Creek Meats

    7454 S UT-87, Duchesne, UT 84021

    Game processing
  3. C & S Meat Design

    8957 S 12000 W, Duchesne, UT 84021

    Mon 8am-12pm, Wed-Fri 8am-12pm

    Game processing
  4. Chuck's Meat Duchesne Retail Store

    17 E Main St, Duchesne, UT 84021-7754

    Game processing

Vernal 4

  1. Bell-mont Meats

    480 N 500 E, Vernal, UT 84078-1808

    Fri 9am-6pm, Sat 9am-1pm

    Custom cutsGame processingLocal farms
  2. Old Home Place

    390 E 1500 N, Vernal, UT 84078

  3. Uintah Packing Co

    400 N Vernal Ave, Vernal, UT 84078-1706

  4. Contour Custom Cuts

    400 N Vernal Ave, Vernal, UT 84078-1706

Logan 3

  1. Cache Valley Meats And Custom Cutting

    30 W 700 N, Logan, UT 84321-3214

  2. Papa Jay's Jerky and Deli

    76 E 400 N, Logan, UT 84321

  3. Camerlingo Custom Cutting

    30 W 700 N, Logan, UT 84321-3214

Payson 3

  1. Provident Meat

    1000 S 3200 W, Payson, UT 84631

    Mon-Fri 8am-5pm, Sat 9am-12pm, Sun closed

    Game processingLocal farms
  2. Gary's Meat

    515 E Payson Canyon Rd, Payson, UT 84651-2521

  3. Lazy J Meats

    95 S Main St, Payson, UT 84651-2222

South Salt Lake 3

  1. Main Street Quality Meats

    2685 S Main St, South Salt Lake, UT 84115-3047

    Mon - Fri: 7am - 4pm

    Custom cutsLocal farms
  2. Colosimo Sausage

    155 W Malvern Ave Ste C, South Salt Lake, UT 84115

  3. Tri-B Sales & Service

    203 W Utopia Ave, South Salt Lake, UT 84115

St George 3

  1. Dixie Meats

    929 W Sunset Blvd, St George, UT 84770-4848

    Monday - Saturday 10am

    Custom cutsHouse-made sausage
  2. Bar 10 Beef

    1825 E 2450 S, St George, UT 84790-6207

    Local farms
  3. Final Cut Meats

    935 N 1300 W, St George, UT 84770-6411

Garland 2

  1. Earland's Meats

    20 W 1400 S Ste A, Garland, UT 84312

    Custom cutsGame processing
  2. Daisy Pac

    20 W 12000 N, Garland, UT 84312-4535

Heber City 2

  1. Wasatch Wagyu

    230 W Airport Rd Ste C, Heber City, UT 84032-4056

    House-made sausageLocal farms
  2. Heber Valley Meat

    2179 390 W, Heber City, UT 84032

    Monday-Friday: 9AM-5PM

    Game processing

Henefer 2

  1. Ovard Custom Meats

    300 N East Henefer Rd, Henefer, UT 84033

    Monday - Thursday: 9am - 5pm, Friday/Saturday/Sunday: By Appointment

    Custom cutsGame processing
  2. Willbur's Custom Meats

    1089 E Henefer Rd, Henefer, UT 84033

Lindon 2

  1. Sunbow Farms Marketplace

    92 S State St, Lindon, UT 84042-1941

  2. Heritage Craft Butchers

    100 S State St, Lindon, UT 84042-1941

Monticello 2

  1. Fresh Mutton

    333 S 200 E, Monticello, UT 84535-7889

    Monday-Friday 8am-5pm

    Game processing
  2. 4 Point Meat Processing

    81 W 200 S, Monticello, UT 84535-7897

North Salt Lake 2

  1. Smith Meats Inc

    685 N Main St, North Salt Lake, UT 84054-2103

  2. DTS Grind

    685 N Main St, North Salt Lake, UT 84054-2103

Park City 2

  1. Chop Shop Park City

    1177 Center Dr, Park City, UT 84098-5780

    11 AM - 6 PM Wednesday - Saturday

    Dry-aged beefLocal farms
  2. Allison Jean Page, APRN

    6543 N LANDMARK Dr Pmb 1172, Park City, UT 84098

Provo 2

  1. The Meat

    200 N 200 W, Provo, UT 84601

  2. Mosida Market Butcher Shop & Farmhouse Kitchen

    54 N 400 W, Provo, UT 84601

Sandy 2

  1. Colosimo's

    8745 S 700 E, Sandy, UT 84070

  2. Jenamac Farms

    9448 S 1210 E, Sandy, UT 84094-3173

Spanish Fork 2

  1. Western Hills Meats

    701 S Main St, Spanish Fork, UT 84660-2449

    Mon-Sat 10am-6pm

    Custom cuts
  2. Utah Meat Collective

    83 W 8800 S, Spanish Fork, UT 84660-9242

    House-made sausage

Tooele 2

  1. Thompson's Smoke House

    3975 N UT-36, Tooele, UT 84074-9426

  2. Hunsaker's Meats

    580 N 100 W, Tooele, UT 84074-2031

West Haven 2

  1. Thompson Smokehouse

    3267 S 1900 W, West Haven, UT 84401

  2. S & R Meat Company Llc

    3006 S Scott Ln # 110, West Haven, UT 84401-3313

West Jordan 2

  1. Butterfield Game Processing

    3846 Westland Dr, West Jordan, UT 84088-8913

    House-made sausageGame processing
  2. Dons Meats

    8145 S Redwood Rd, West Jordan, UT 84088-9477

    Monday to Thursday 9am

Bluebell 1

  1. Pine Mountain Meat Co

    2089 N 12000 W, Bluebell, UT 84007

Castle Dale 1

  1. Magnuson Meat Market

    190 E 1000 N, Castle Dale, UT 84513-4502

Centerfield 1

  1. South Sanpete Pack

    350 N Main St, Centerfield, UT 84622-7735

Centerville 1

  1. Don's Meats

    55 S Main St, Centerville, UT 84014

Corinne 1

  1. Steeds Custom Slaughtering

    4395 W 3300 N, Corinne, UT 84302

Delta 1

  1. Ashton Farms Custom Meats

    304 N Highway 6, Delta, UT 84624-5556

Draper 1

  1. Meiers Game Processing

    12835 S Minuteman Dr, Draper, UT 84020-2102

    Monday to Friday 9am to 5pm

    House-made sausageGame processing

Eden 1

  1. Sunnyfield Meats

    2103 N 5500 E, Eden, UT 84310-9624

    Custom cutsHouse-made sausage

Enterprise 1

  1. Dexter Meats

    148 S 550 E, Enterprise, UT 84725

    Custom cutsGame processingLocal farms

Ephraim 1

  1. V Dot Meats

    25 E 100 N, Ephraim, UT 84627-1122

Fillmore 1

  1. Ashton Farms Custom Meats

    1301 E 1650 N, Fillmore, UT 84631-5554

Grantsville 1

  1. Tooele Valley Meat

    985 E Main St, Grantsville, UT 84029-9592

Helper 1

  1. Jerry's Custom Meat Cutting

    799 W 4000 N, Helper, UT 84526-2295

Holladay 1

  1. Snider Bros Meats

    6245 S Highland Dr, Holladay, UT 84121-2125

Huntington 1

  1. Ungerman Meats & Taxidermy

    790 N 400 E, Huntington, UT 84528-7700

Hyrum 1

  1. E A Miller

    410 N 200 W, Hyrum, UT 84319

Jensen 1

  1. Wild West Meats Inc

    4740 S 9500 E, Jensen, UT 84035

Kamas 1

  1. The Stock Exchange Kamas

    54 N Main St, Kamas, UT 84036-9540

Kanab 1

  1. Kanab Custom Meats

    491 E 400 S, Kanab, UT 84741-3725

Lehi 1

  1. Mosida Market - Lehi

    139 N 1800 E, Lehi, UT 84043-8628

Levan 1

  1. Wild West Jerky

    125 N 100 E, Levan, UT 84639

    Game processing

Lewiston 1

  1. Theurer's Quality Meats

    880 W Center St, Lewiston, UT 84320

Moab 1

  1. Ye Ol' Geezer Meat Shop

    1240 S Main St, Moab, UT 84532-3101

    Tue-Sat 10am-6pm

    Dry-aged beefGame processing

Morgan 1

  1. Bingham's Custom Meats

    371 E 300 N, Morgan, UT 84050-9223

Nephi 1

  1. Bar W. Beef

    1111 UT-132, Nephi, UT 84648

Orangeville 1

  1. Food Ranch

    355 UT-29, Orangeville, UT 84537

    Game processing

Orderville 1

  1. Southern Utah Custom Meats

    668 W 1000 S , Orderville, UT 84758

Orem 1

  1. The Honey Baked Ham Company

    384 W University Pkwy, Orem, UT 84058

Panguitch 1

  1. Nay’s Meats

    3667 US-89, Panguitch, UT 84759-7763

Parowan 1

  1. Dry Lakes Ranch Beef

    73 N Main St, Parowan, UT 84761-7707

    Local farms

Pleasant View 1

  1. Stone Meats Inc

    1485 Stone Field Way, Pleasant View, UT 84404

Riverdale 1

  1. HoneyBaked Ham Company

    1083 W Riverdale Rd, Riverdale, UT 84405

Roosevelt 1

  1. Musich Meats

    3044 W South Cove Rd, Roosevelt, UT 84066-5316

Roy 1

  1. Bonneville Meats

    1815 W 4000 S, Roy, UT 84067-3102

Salem 1

  1. CTR Natural Foods

    442 W Salem Canal Rd, Salem, UT 84653-9231

Salina 1

  1. Beehive Pack

    598 N Quarry Rd, Salina, UT 84654-7034

    Custom cutsHouse-made sausageLocal farms

Saratoga Springs 1

  1. The Wurst Meat Shop

    297 E Crossroads Blvd, Saratoga Springs, UT 84045

    House-made sausage

Sigurd 1

  1. Brian Snyder Meat Processing

    410 S State St, Sigurd, UT 84657

Spring City 1

  1. Sorensen Farm Meat Company

    75 E 200 N, Spring City, UT 84662-7757

Springville 1

  1. Springville Meat Company

    268 S 100 W, Springville, UT 84663-1804

    MON - FRI 8:00 am - 5:00 pm

    House-made sausageGame processing

Sunset 1

  1. Don's Meats

    2001 N Main St, Sunset, UT 84015-2541

    Monday to Thursday 9am

Syracuse 1

  1. Don's Meats

    1947 W 1700 S, Syracuse, UT 84075-9146

Tremonton 1

  1. Palmer Meat Packing Co

    1315 S 100 E, Tremonton, UT 84337-8727

Virgin 1

  1. 101 Custom Meats

    1941 E 50 S, Virgin, UT 84779-5016

    Game processing

Wellsville 1

  1. Ruddy's custom cuts and slaughter

    3535 W 2200 S, Wellsville, UT 84339-9662

West Valley City 1

  1. Madina Market Grill and Events

    1602 W 3500 S, West Valley City, UT 84119-3314

Call ahead for custom cuts. If you need specific trim styles, whole primal cuts, or large holiday orders, contact the shop a few days early as case inventory varies daily.

Also in Utah

Good to know

What is the difference between a butcher shop and a grocery meat counter?

Independent butcher shops typically source higher-grade or locally raised livestock and cut whole animals or primals on site. This allows skilled staff to fulfill custom thickness requests, provide specialized offal, and process custom sausage recipes that standard grocery stores do not offer.

How do prices at independent meat markets compare to supermarkets?

Everyday commodities like conventional chicken breast may cost slightly more at a specialty market, but premium cuts often carry comparable or better value for the higher quality. Specialty items like dry-aged beef or local heritage pork typically range from $15 to $35 per pound depending on the cut and farm sourcing.

Can I request specific cuts or whole-animal shares?

Most standalone meat markets accept custom requests for non-standard cuts, extra-thick steaks, or specific fat trims if you ask a few days in advance. Many shops also sell quarter, half, or whole animal packages, though these require advance deposits and freezer space.

What is hanging weight?

Hanging weight is the weight of a slaughtered animal after skinning and evisceration, but before final trimming and dry aging. When purchasing a side or whole animal in Utah, local processors charge based on this weight. Browse 109 meat processors across Utah on ButcherAtlas to learn more about custom carcass purchasing.

How to make sausage at home?

To make sausage at home, chill high-fat meat and grind it, mix thoroughly with seasonings and ice water until sticky, then stuff into natural casings. Keep all equipment cold to preserve the emulsion and texture. For custom meat grinds and fresh casings, visit any of the 109 specialized meat markets listed across Utah on ButcherAtlas.