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Deer & Game Processing in Idaho

13 of the 209 butcher shops, meat markets and specialty food stores we track in Idaho have deer and wild game processing. Full listings for every city are on the Idaho page.

13shops
12cities
209shops statewide

In deer season the nearest processor matters more than the nearest supermarket — and a map search cannot tell a retail counter from a shop that takes carcasses. Every listing here has game processing confirmed from the shop's own website or data.

Idaho Falls 2

  1. Thieman's Meats

    4027 E Lincoln Rd, Idaho Falls, ID 83401-1827

    Mon – Thu 8:30am – 5:00pm

    Custom cutsHouse-made sausageGame processingLocal farms
  2. Grand Peaks Prime Meats

    530 W 20th St, Idaho Falls, ID 83402-4422

    Mon 8am-4pm, Tue 8am-4pm, Wed 8am-4pm, Thu 8am-4pm, Fri 8am-4pm

    Custom cutsGame processing

Caldwell 1

  1. Big Game Specialties

    14721 Highway 44, Caldwell, ID 83607-7729

    Mon-Fri 9:00am-1:00pm

    House-made sausageGame processing

Donnelly 1

  1. The Meat Shop

    57 Sult Ln, Donnelly, ID 83615

    Mon-Tue 9am-6pm, Thu 9am-9pm, Fri-Sat 9am-11pm, Sun 9am-9pm

    House-made sausageGame processing

Emmett 1

  1. The Corner Butcher Shop

    4354 W Central Rd, Emmett, ID 83617-9622

    Game processingLocal farms

Garden City 1

  1. Custom Butcher & Smokehouse

    208 W 41st St, Garden City, ID 83714-6330

    Custom cutsHouse-made sausageGame processing

Genesee 1

  1. Genesee Meats & Smoked Sausage

    1050 Genesee Ave, Genesee, ID 83832-9644

    Mon-Fri 9am-5pm

    Custom cutsHouse-made sausageGame processing

Gooding 1

  1. Butcher Block Custom Cutting

    150 Colorado St, Gooding, ID 83330-1059

    Thu 8am-4pm, Fri 8am-12pm

    Custom cutsGame processing

Kooskia 1

  1. Myers Meats

    301 Thenon St, Kooskia, ID 83539-6011

    House-made sausageGame processing

Meridian 1

  1. Meridian Meat Packers

    245 E Blue Heron Ln, Meridian, ID 83646

    Mon 8am-3:30pm, Tue 8am-3:30pm, Wed 8am-3:30pm, Thu 8am-3:30pm, Fri 8am-3pm

    Game processing

Post Falls 1

  1. Tony's Custom Meats

    2708 N Highway 41, Post Falls, ID 83854-8394

    Mon-Fri 8:00am-4:00pm

    Custom cutsHouse-made sausageGame processing

Rexburg 1

  1. Woodcock Custom Meat

    391 N 12th W, Rexburg, ID 83440-5011

    Mon-Fri 8am-5pm

    House-made sausageGame processing

Winchester 1

  1. Marshall's Meat Center

    402 Nezperce Ave, Winchester, ID 83555

    House-made sausageGame processingLocal farms
Call before you drive in with a deer. Most processors take drop-offs only in season, many want the animal field-dressed, and popular shops fill their coolers by the second weekend. The phone is on every card.

Also in Idaho

Good to know

How much does deer processing cost?

Basic processing typically runs $75-150 — skinning, butchering and standard cuts. Specialty work like sausage, jerky or European mounts is priced per pound or per item on top. Prices vary by region and shop, so call ahead.

What is hanging weight?

Hanging weight is the weight of a slaughtered animal after skinning and evisceration, but before final trimming and dry aging. When purchasing a side or whole animal in Idaho, local processors charge based on this weight. Browse 13 meat processors across Idaho on ButcherAtlas to learn more about custom carcass purchasing.

How to make sausage at home?

To make sausage at home, chill high-fat meat and grind it, mix thoroughly with seasonings and ice water until sticky, then stuff into natural casings. Keep all equipment cold to preserve the emulsion and texture. For custom meat grinds and fresh casings, visit any of the 13 specialized meat markets listed across Idaho on ButcherAtlas.