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Custom-Cut Butcher Shops in Mississippi

11 of the 242 butcher shops, meat markets and specialty food stores we track in Mississippi have custom cutting. Full listings for every city are on the Mississippi page.

11shops
10cities
242shops statewide

A butcher shop's map listing usually just says "butcher shop" or "meat market," with no way to tell whether the shop cuts meat to order or only sells pre-packaged cuts from the case — that distinction lives on the shop's own site or a sign in-store, not in any searchable field. Every shop on this page has custom cutting confirmed directly from the butcher's own website or posted services.

Hattiesburg 2

  1. Lil Butcher Shoppe

    1910 Broadway Dr, Hattiesburg, MS 39402-3207

    Mon-Tue 9:30am-5:30pm, Thu-Sat 9:30am-5:30pm

    Custom cutsHouse-made sausageLocal farms
  2. The Country Butcher

    2763 Oak Grove Rd, Hattiesburg, MS 39402-5908

    Custom cutsGame processing

Brookhaven 1

  1. Diamond J Meat Market and Deer Processing

    1705 Highway 84 E, Brookhaven, MS 39601

    Custom cutsHouse-made sausageGame processing

Corinth 1

  1. Rickman's Meat Market

    3191 E Shiloh Rd, Corinth, MS 38834-2910

    Custom cutsGame processing

Greenwood 1

  1. Mississippi Meat Company

    207 W Claiborne Ave, Greenwood, MS 38930-3528

    Mon 11AM-6PM

    Custom cuts

Lake Cormorant 1

  1. High Cotton Meats

    7316 Old Highway 301, Lake Cormorant, MS 38641-9744

    Custom cutsGame processing

Leakesville 1

  1. Cutting Edge Meat Company

    180 Industrial Park Rd, Leakesville, MS 39451

    Custom cutsGame processing

Natchez 1

  1. Passbach Meats Inc

    109 Camellia Dr, Natchez, MS 39120-4101

    Custom cutsGame processing

Petal 1

  1. Rays Quality Meats

    925 Highway 11, Petal, MS 39465-2129

    Custom cutsGame processing

Southaven 1

  1. Adams grill and meat market

    8020 Highway 51 N, Southaven, MS 38671-4623

    Custom cutsGame processing

Vancleave 1

  1. The Butcher on Tucker

    10101 Tucker Rd, Vancleave, MS 39565-9347

    Custom cuts
Call ahead with your specs — thickness, bone-in or boneless, portion size — especially for larger or specialty orders. Custom cuts, whole animals, or holiday orders like a whole turkey or prime rib often need a few days' notice, so don't expect same-day service for anything out of the ordinary.

Also in Mississippi

Good to know

What does "custom cuts" mean at a butcher shop?

It means the butcher will cut meat to your specifications — a particular thickness, bone-in versus boneless, or a specific portion size — rather than just selling pre-cut packages from the display case. Many custom-cut butchers can also break down a whole animal or fill special orders if you ask ahead.

Do I need to order custom cuts in advance?

For simple requests like a thicker steak, many butchers can cut it while you wait. For larger orders — a whole animal, a large holiday roast, or bulk freezer packages — it's common to need a few days' notice so the shop can plan for it.

What is hanging weight?

Hanging weight is the weight of a slaughtered animal after skinning and evisceration, but before final trimming and dry aging. When purchasing a side or whole animal in Mississippi, local processors charge based on this weight. Browse 11 meat processors across Mississippi on ButcherAtlas to learn more about custom carcass purchasing.

How to make sausage at home?

To make sausage at home, chill high-fat meat and grind it, mix thoroughly with seasonings and ice water until sticky, then stuff into natural casings. Keep all equipment cold to preserve the emulsion and texture. For custom meat grinds and fresh casings, visit any of the 11 specialized meat markets listed across Mississippi on ButcherAtlas.