Across Rhode Island, of the 138 butcher shops & specialty markets we list, 134 give a phone number, 6 publish opening hours and 66 have a website.
Top 10 butcher shops & specialty markets in Rhode Island
Ranked by how complete and owner-verified the listing info is — hours, phone, website, services. No pay-to-play. Full 2026 ranking
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1Baffoni's Poultry FarmJohnston
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2Central Meat MarketProvidence
Monday to Friday 9Am-6PM / Saturday 8am-6pm /
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3Mitierra Meat MarketCentral Falls
Tuesday - Friday 9-5:30; Saturday 9-5
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4Omaha SteaksCranston
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5Azuluna FoodsProvidence
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6Friends MarketProvidence
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7Olive del MondoProvidence
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8Michael's MeatsCumberland
Monday - Friday 9 am - 6 pm
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9The Butcher BrothersWoonsocket
MONDAY: 8:00AM – 05:30PM
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10Barrington ButcheryBarrington
Tuesday - Friday 10am to 5pm
Cities
Largest first. Towns with a single shop are listed further down this page.
- Providence44
- Newport10
- Woonsocket10
- Warwick7
- Pawtucket6
- Cranston5
- Westerly5
- Cumberland4
- East Providence4
- Middletown4
- North Providence4
- East Greenwich3
- Johnston3
- Tiverton3
- Warren3
- Barrington2
- Bristol2
- Central Falls2
- Jamestown2
- North Kingstown2
- Richmond2
- West Warwick2
Rhode Island, by feature
- 44
- 38
- 17
- 13
- 11
Other towns in Rhode Island
One shop each — too few for a page of their own, so they live here.
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Ocean State PoultryBurrillville
1350 Douglas Pike, Burrillville, RI 02830-1648
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East West MarketCharlestown
5680 Post Rd, Charlestown, RI 02813
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Clipper SeafoodNarragansett
43 Celestial Dr, Narragansett, RI 02882
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Finns Fish MarketNew Shoreham
212 Water St, New Shoreham, RI 02807
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Butcher Block Meats LtdPascoag
54 Sayles Ave, Pascoag, RI 02859-3109
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Milk & HoneyPortsmouth
1016 E Main Rd Ste 2a, Portsmouth, RI 02871-2346
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Community Freezer MeatSouth Kingstown
236 High St, South Kingstown, RI 02879-3139
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Tase-Rite CoWakefield
1211 Kingstown Rd, Wakefield, RI 02879-2441
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West Greenwich GroceryWest Greenwich
789 Nooseneck Hill Rd, West Greenwich, RI 02817
Guides for shop shoppers
All guides
BuyingComplete Guide to Beef Tenderloin and Filet Mignon
Learn how to select, trim, fabricate, and cook whole beef tenderloin and tender filet mignon steaks for skillet searing, grilling, or beef Wellington.
BuyingBistro Steaks: How to Choose, Prep, and Grill Flank, Flat Iron, Hanger, and Bavette
This guide breaks down four classic butcher cuts, explaining how to spot quality at the meat counter, tenderize tough muscle fibers, and grill bistro steaks to peak tenderness.
BuyingBeef Short Ribs, Plate Ribs, and Flanken Cut Guide
Learn the structural differences between English cut short ribs, flanken-style ribs, and whole plate ribs, along with butcher counter ordering tips and proven cooking methods.
Good to know about butcher shops & specialty markets in Rhode Island
What is hanging weight?
Hanging weight is the weight of a slaughtered animal after skinning and evisceration, but before final trimming and dry aging. When purchasing a side or whole animal in Rhode Island, local processors charge based on this weight. Browse 138 meat processors across Rhode Island on ButcherAtlas to learn more about custom carcass purchasing.
How to make sausage at home?
To make sausage at home, chill high-fat meat and grind it, mix thoroughly with seasonings and ice water until sticky, then stuff into natural casings. Keep all equipment cold to preserve the emulsion and texture. For custom meat grinds and fresh casings, visit any of the 138 specialized meat markets listed across Rhode Island on ButcherAtlas.
How to cook venison backstrap?
Prepare venison backstrap by trimming all silver skin, seasoning simply, and searing in a hot skillet with butter to medium-rare. Avoid overcooking, as wild venison is lean and dries out quickly. For expert trimming or custom cuts in Rhode Island, consult one of the 138 butcher shops on ButcherAtlas.
How long do meats last in freezer?
Raw cuts like steaks and roasts keep optimal quality for 6 to 12 months in the freezer, while ground meat lasts 3 to 4 months. Proper vacuum sealing prevents freezer burn and extends shelf life. Explore 138 butchers in Rhode Island on ButcherAtlas for vacuum-packaged, freeze-ready cuts.
Who has prime rib on sale this week?
Weekly prime rib promotions vary by region, market conditions, and seasonal demand. Browse local listings across Rhode Island on ButcherAtlas to compare specialized butcher shops in your area.