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Halal Butchers in New York

28 of the 3,104 butcher shops, meat markets and specialty food stores we track in New York have halal meat. Full listings for every city are on the New York page.

28shops
17cities
3,104shops statewide

Halal certification almost never shows up in a map listing — each shop here has it confirmed individually.

New York 10

  1. Utica Halal Live Poultry

    463 Utica Ave, New York, NY 11203-1318

    Local farmsHalal
    Call Website All New York

  2. Al-Falah Meats

    160-02 Hillside Ave, New York, NY 11432

    House-made sausageHalal
    Call Website All New York

  3. Alex's Meat & Provision

    5600 1st Ave, New York, NY 11220-2527

    House-made sausageHalal
    Call Website All New York

  4. Dhaka Supermarket and Halal Meat

    369 E 204th St, New York, NY 10467

    Halal
    Call Website All New York

  5. Fresh Farm Halal Supermarket

    Fresh Farm Halal Supermarket, 157-11 Linden Blvd, New York, NY 11434

    Halal
    Call Website All New York

  6. Ny1 Gourmet Deli

    1983 Amsterdam Ave, New York, NY 10032

    Halal
    Call Website All New York

  7. Gourmet 45

    721 3rd Ave, New York, NY 10017

    Halal
    Call Website All New York

  8. Macca Halal Market

    609 Morris Park Ave, New York, NY 10460

    Halal
    Call Website All New York

  9. Madani Halal

    100-15 94th Ave, New York, NY 11416

    Halal
    Call All New York

  10. Saba Live Poultry

    1227 Rockaway Ave, New York, NY 11236-2132

    Halal
    Call All New York

Bronx 2

  1. Plymouth Beef Co Inc

    355 Food Center Dr, Bronx, NY 10474-7000

    Custom cutsHalal
    Call Website All Bronx

  2. Poukou Halal Food

    585 Tinton Ave, Bronx, NY 10455-4411

    Halal
    Call Website All Bronx

Syracuse 2

  1. Kabul Bazaar

    1824 Grant Blvd, Syracuse, NY 13208

    Halal
    Call Website All Syracuse

  2. Pyramids Halal Meat

    1700 Lodi St, Syracuse, NY 13208-2639

    Halal
    Call All Syracuse

Albany 1

  1. Halal Market

    264 Central Ave, Albany, NY 12206-2522

    Halal
    Call All Albany

Astoria 1

  1. Yassine halal food

    23-08 36th Ave, Astoria, NY 11106

    Halal
    Call Website All Astoria

Brooklyn 1

  1. Alnoor Halal Deli

    710 4th Ave, Brooklyn, NY 11232-1203

    House-made sausageHalal
    Call Website All Brooklyn

Buffalo 1

  1. Petru Lupas Meats

    999 Broadway, Buffalo, NY 14212

    Halal
    Call All Buffalo

Carle Place 1

  1. Hal&Al Meats and Provisions

    326 Westbury Ave, Carle Place, NY 11514-1607

    House-made sausageLocal farmsHalal
    Call Website All Carle Place

Cheektowaga 1

  1. Pine Hill Halal Market

    2286 Genesee St, Cheektowaga, NY 14225

    Halal
    Call Website All Cheektowaga

Colonie 1

  1. Aladdin Halal Market

    688 Loudon Rd, Colonie, NY 12110

    Halal
    Call Website All Colonie

Copiague 1

  1. Casanova Meats Too

    1500 Sunrise Hwy, Copiague, NY 11726-1541

    Halal
    Call All Copiague

Elmont 1

  1. Al-madina Halal

    24111 Linden Blvd, Elmont, NY 11003-4040

    Local farmsHalal
    Call Website All Elmont

Glen Oaks 1

  1. Al-zabiha Halal Meat & Fish Market

    26008 Hillside Ave, Glen Oaks, NY 11004-1708

    Halal
    Call Website All Glen Oaks

Holbrook 1

  1. Bello Poultry Market

    411 Union Ave, Holbrook, NY 11741-2032

    Halal
    Call Website All Holbrook

Middle Village 1

  1. Emir Halal Foods

    6980 75th St, Middle Village, NY 11379-2531

    House-made sausageHalal
    Call All Middle Village

South Richmond Hill 1

  1. Punjab Halal Meat

    13004 101st Ave, South Richmond Hill, NY 11419-1520

    Halal
    Call Website All South Richmond Hill

Valley Stream 1

  1. Pak Valley Halal Meats Inc

    369 N Central Ave, Valley Stream, NY 11580-1133

    Halal
    Call All Valley Stream

Also in New York

Good to know

What makes a butcher shop halal?

The animal must be slaughtered by hand with a blessing, by a Muslim slaughterman, and the shop must keep halal meat separate from non-halal stock. Certification bodies audit this; when in doubt, ask the shop who certifies them.

What is hanging weight?

Hanging weight is the weight of a slaughtered animal after skinning and evisceration, but before final trimming and dry aging. When purchasing a side or whole animal in New York, local processors charge based on this weight. Browse 28 meat processors across New York on ButcherAtlas to learn more about custom carcass purchasing.

How to make sausage at home?

To make sausage at home, chill high-fat meat and grind it, mix thoroughly with seasonings and ice water until sticky, then stuff into natural casings. Keep all equipment cold to preserve the emulsion and texture. For custom meat grinds and fresh casings, visit any of the 28 specialized meat markets listed across New York on ButcherAtlas.