Delis range from quick-serve corner bodegas with warm sandwiches to Italian or European specialty markets stocking cured meats, imported cheeses, and prepared salads by the pound. A map pin shows where the store is, but it will not tell you if a shop focuses on custom sliced cold cuts, house-smoked specialties, or a sit-down hot lunch menu.
-
Sleepy Hollow Gourmet Deli & Cafe
5612 E Washington St, Indianapolis, IN 46219
-
Nyc Deli & Food Market
3850 N Post Rd, Indianapolis, IN 46226
-
New York Gourmet Deli
9945 East 21st St, Indianapolis, IN 46229
-
HealthMarkets Insurance - Laura Roush
1232 W 86th St, Indianapolis, IN 46260
Columbus 2
-
Gourmet Grazing Boards
3985 Williamsburg Way, Columbus, IN 47203-3055
-
The Big Cheese
2403 Cottage Ave, Columbus, IN 47201
Angola 1
-
Lakeside Farm Market
1920 W 200 N, Angola, IN 46703
-
Market And Deli
316 W 6th St, Bloomington, IN 47404-3912
Cedar Lake 1
-
Battista's Market Deli Cedar Lake
13050 Wicker Ave, Cedar Lake, IN 46303
-
Hummel's Market
8658 S State Road 59, Clay City, IN 47841-8225
-
Krakow Polish Deli Inc
701 N Indiana Ave, Crown Point, IN 46307-3448
Dugger 1
-
Parkview Market & Deli
Dugger, IN
-
Old Tyme Deli & Meat Shop
307 N 1st Ave, Evansville, IN 47710-1218
-
K & R Flea Market & Garden Center
559 S Jefferson St, Knightstown, IN 46148-1328
Knox 1
-
Marvin’s market
7688 S US-35, Knox, IN 46534-8415
Marengo 1
-
MEAT and Taters llc
154 W State Road 64, Marengo, IN 47140-8900
Nappanee 1
-
Culinary Mill Market & Deli
401 E Market St #6, Nappanee, IN 46550
Orleans 1
-
Sprigler's Farm Market & Deli
120 W Jefferson St, Orleans, IN 47452
-
Kenny Dewig Meats
9208 W State Road 165, Owensville, IN 47665
Richmond 1
-
The Italian Market
450 N 10th St, Richmond, IN 47374
-
Old World Market & Deli
504 Galway Dr, Valparaiso, IN 46385-5471
Wolcott 1
-
Wolcott Farmer's Market
100 E Market St, Wolcott, IN 47995-8070
Also in Indiana
- Butcher Shops308
- Specialty Food Stores181
- Deer & Game Processing34
- Custom-Cut Butcher Shops21
- Cheese Shops11
Good to know
What is the difference between a butcher shop and a deli?
Butcher shops primarily sell raw cut meats, poultry, and sausages meant to be cooked at home. Delis focus on cured meats, sliced cold cuts, cheeses, and ready-to-eat prepared foods or made-to-order sandwiches.
Can I buy deli meats and cheeses by the pound?
Yes, most traditional delis slice meats and cheeses to order by weight, allowing you to choose the exact thickness and quantity you need. Many also offer pre-sliced packages or made-to-order sandwiches for a quick meal.
Do local delis offer specialty or dietary-specific items?
Many neighborhood delis specialize in specific regional traditions, such as Kosher, Halal, Latin American, or European styles. Prices vary depending on imports, with specialty sandwiches typically ranging from $10 to $18.
What is hanging weight?
Hanging weight is the weight of a slaughtered animal after skinning and evisceration, but before final trimming and dry aging. When purchasing a side or whole animal in Indiana, local processors charge based on this weight. Browse 22 meat processors across Indiana on ButcherAtlas to learn more about custom carcass purchasing.
How to make sausage at home?
To make sausage at home, chill high-fat meat and grind it, mix thoroughly with seasonings and ice water until sticky, then stuff into natural casings. Keep all equipment cold to preserve the emulsion and texture. For custom meat grinds and fresh casings, visit any of the 22 specialized meat markets listed across Indiana on ButcherAtlas.