A butcher shop's map listing usually just says "butcher shop" or "meat market," with no way to tell whether the shop cuts meat to order or only sells pre-packaged cuts from the case — that distinction lives on the shop's own site or a sign in-store, not in any searchable field. Every shop on this page has custom cutting confirmed directly from the butcher's own website or posted services.
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Saraga International Grocery
8448 Center Run Dr, Indianapolis, IN 46250
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Don's Butcher Shop
8028 S Emerson Ave, Indianapolis, IN 46237-8670
La Porte 2
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Sims Meat Processing
6961 S 3rd Line Rd, La Porte, IN 46350-6546
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I Street Meats
1602 I St, La Porte, IN 46350-5749
Wakarusa 2
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Martin's Custom Butchering
27570 County Road 42, Wakarusa, IN 46573-9717
Mon-Thu 7am-5pm, Fri 8:30am-6pm, Sat 8:30am-12pm
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ELM Custom Processing
30425 Co Rd 36, Wakarusa, IN 46573
Mon 7am-5pm, Tue 7am-5pm, Wed 7am-5pm, Thu 7am-5pm, Fri 7am-5pm
Albion 1
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Pork 'N Cleaver
4461 S State Road 9, Albion, IN 46701-9153
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Sander Processing
6614 E State Road 164, Celestine, IN 47521
Mon-Fri 7am-5pm, Sat 8am-12pm
Columbus 1
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White Star Meat Market & Deli
410 Washington St, Columbus, IN 47201-6758
Mon-Sat 10am-6pm
Corydon 1
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First Capitol Meats Corydon
420 Higdon St, Corydon, IN 47112-1608
Sat 9am-12pm
Decatur 1
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Manley Meats, Inc
302 S County Road 400 E, Decatur, IN 46733-9095
Mon-Fri 8am-5pm, Sat 8am-12pm
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Ferdinand Processing & Catering
1182 E 5th St, Ferdinand, IN 47532-9780
Mon,Wed-Fri 7:30am-5pm, Tue,Sat 7:30am-12pm
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Hill's Meat Market
3203 Lower Huntington Rd, Fort Wayne, IN 46809-2443
Mon-Fri 7:30am-7pm, Sat 7:30am-6pm
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Maxwell Meats & Processing
228 N Main St, Greenfield, IN 46154-9701
Hammond 1
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Meats By Linz
628 E Hoffman St, Hammond, IN 46327-1570
Muncie 1
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Fisher Meats
2800 N Walnut St, Muncie, IN 47303-1961
mon-fri 8am-5pm
Nappanee 1
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John's Butcher Shop
158 N Main St, Nappanee, IN 46550-1938
Tue-Fri 9:30am-5:30pm, Sat 8:30am-12:30pm
Spencer 1
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Rice's Quality Meats
1294 Freeman Rd, Spencer, IN 47460-7427
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Sander Family Meat Market
4650 S Cross St, St Anthony, IN 47575-9640
monday - friday: 7:00am - 5:00pm
Westport 1
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Sugar Rock Farms Meat Processing
707 S West St, Westport, IN 47283-9116
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Lengerich Meats Inc
3095 Van Horn St, Zanesville, IN 46799-9027
mon - thu : 9am - 5pm
Also in Indiana
Good to know
What does "custom cuts" mean at a butcher shop?
It means the butcher will cut meat to your specifications — a particular thickness, bone-in versus boneless, or a specific portion size — rather than just selling pre-cut packages from the display case. Many custom-cut butchers can also break down a whole animal or fill special orders if you ask ahead.
Do I need to order custom cuts in advance?
For simple requests like a thicker steak, many butchers can cut it while you wait. For larger orders — a whole animal, a large holiday roast, or bulk freezer packages — it's common to need a few days' notice so the shop can plan for it.
What is hanging weight?
Hanging weight is the weight of a slaughtered animal after skinning and evisceration, but before final trimming and dry aging. When purchasing a side or whole animal in Indiana, local processors charge based on this weight. Browse 21 meat processors across Indiana on ButcherAtlas to learn more about custom carcass purchasing.
How to make sausage at home?
To make sausage at home, chill high-fat meat and grind it, mix thoroughly with seasonings and ice water until sticky, then stuff into natural casings. Keep all equipment cold to preserve the emulsion and texture. For custom meat grinds and fresh casings, visit any of the 21 specialized meat markets listed across Indiana on ButcherAtlas.