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Delis in Chicago, IL

19 of the 288 butcher shops, meat markets and specialty food stores we list in Chicago are delis.

Delis range from quick-serve corner bodegas with warm sandwiches to Italian or European specialty markets stocking cured meats, imported cheeses, and prepared salads by the pound. A map pin shows where the store is, but it will not tell you if a shop focuses on custom sliced cold cuts, house-smoked specialties, or a sit-down hot lunch menu.

  1. Gene's Sausage Shop and Delicatessen

    4750 N Lincoln Ave, Chicago, IL 60625

    Mon-Sat: 9am-8pm, Sun: 9am-4pm

    House-made sausageLocal farms
  2. Andy's Deli and Mikolajczyk Sausage Shop

    5442 N Milwaukee Ave, Chicago, IL 60630

    House-made sausage
  3. Nottoli Italian Foods

    5025 N Harlem Ave, Chicago, IL 60656

    House-made sausage
  4. Tempesta Market

    1372 W Grand Ave, Chicago, IL 60642

    Monday - Friday 11am to 4pm, Saturday and Sunday 11am to 5pm

  5. S & T Provisions

    3804 W 111th St, Chicago, IL 60655

  6. P & S Meats

    7544 N Milwaukee Ave, Chicago, IL 60631-4444

  7. Tony's Italian Deli & Subs

    6708 N Northwest Hwy, Chicago, IL 60631

  8. Calabria Imports

    1905 W 103rd St, Chicago, IL 60643

  9. Gene's Sausage Shop & Deli

    5330 W Belmont Ave, Chicago, IL 60641

  10. O'Connor's Deli & Market

    7280 W Devon Ave, Chicago, IL 60631

  11. Harczak's Sausage Company

    7035 W Higgins Ave, Chicago, IL 60656

  12. Paulette's Public Market

    1221 W 18th St, Chicago, IL 60608

  13. Market Creations Cafe

    20 N Wacker Dr Fl 3, Chicago, IL 60606

  14. Nonna Soluri's Italian Deli

    3142 S Morgan St, Chicago, IL 60608

  15. City Provisions Deli

    1820 W Wilson Ave, Chicago, IL 60640

  16. Half Italian

    2643 N Milwaukee Ave, Chicago, IL 60647

  17. Polka Sausage & Deli

    2401 N Clybourn Ave, Chicago, IL 60614

  18. San Marino Italian Deli

    605 W. Lake, Chicago, IL 60661

  19. Zaleski & Horvath MarketCafe

    1323 E 57th St, Chicago, IL 60637

Check the counter hours. Prepared food counters and deli slicers often close an hour or two earlier than the main grocery or retail storefront.

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Good to know

What is the difference between a butcher shop and a deli?

Butcher shops primarily sell raw cut meats, poultry, and sausages meant to be cooked at home. Delis focus on cured meats, sliced cold cuts, cheeses, and ready-to-eat prepared foods or made-to-order sandwiches.

Can I buy deli meats and cheeses by the pound?

Yes, most traditional delis slice meats and cheeses to order by weight, allowing you to choose the exact thickness and quantity you need. Many also offer pre-sliced packages or made-to-order sandwiches for a quick meal.

Do local delis offer specialty or dietary-specific items?

Many neighborhood delis specialize in specific regional traditions, such as Kosher, Halal, Latin American, or European styles. Prices vary depending on imports, with specialty sandwiches typically ranging from $10 to $18.