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Deer & Game Processing in Chicago, IL

3 of the 288 butcher shops, meat markets and specialty food stores we list in Chicago have deer and wild game processing.

In deer season the nearest processor matters more than the nearest supermarket — and a map search cannot tell a retail counter from a shop that takes carcasses. Every listing here has game processing confirmed from the shop's own website or data.

  1. Peoria Packing Butcher Shop

    4521 W Roosevelt Rd, Chicago, IL 60624-3809

    House-made sausageGame processing
  2. Chicago Game & Gourmet

    700 W Root St, Chicago, IL 60609-2621

    House-made sausageGame processing
  3. Peoria Packing Butcher Shop

    1300 W Lake St, Chicago, IL 60607-1512

    House-made sausageGame processing
Call before you drive in with a deer. Most processors take drop-offs only in season, many want the animal field-dressed, and popular shops fill their coolers by the second weekend. The phone is on every card.

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How much does deer processing cost?

Basic processing typically runs $75-150 — skinning, butchering and standard cuts. Specialty work like sausage, jerky or European mounts is priced per pound or per item on top. Prices vary by region and shop, so call ahead.