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Custom-Cut Butcher Shops in Alabama

18 of the 377 butcher shops, meat markets and specialty food stores we track in Alabama have custom cutting. Full listings for every city are on the Alabama page.

18shops
16cities
377shops statewide

A butcher shop's map listing usually just says "butcher shop" or "meat market," with no way to tell whether the shop cuts meat to order or only sells pre-packaged cuts from the case — that distinction lives on the shop's own site or a sign in-store, not in any searchable field. Every shop on this page has custom cutting confirmed directly from the butcher's own website or posted services.

Birmingham 2

  1. Elyton Meat Center

    301 Center St N, Birmingham, AL 35204-4235

    Custom cutsGame processing
  2. South's Finest Meats

    1433 Woodward Rd, Birmingham, AL 35228-1733

    Mon – Sat 8 am to 6 pm

    Custom cuts

Muscle Shoals 2

  1. Bowling Farm and Butchery

    469 Bainbridge Rd, Muscle Shoals, AL 35661

    Monday - Friday | 8 am - 4 pm

    Custom cutsGame processingHalal
  2. Mike's Meat Market

    1012 Avalon Ave, Muscle Shoals, AL 35661-2402

    9 am – 5 pm

    Custom cutsHouse-made sausage

Anniston 1

  1. The Trail Ends Deer Processing

    290 Nature Trl, Anniston, AL 36207-0133

    10am-6pm

    Custom cutsGame processingLocal farms

Athens 1

  1. Corkshire Butcher Company

    309 W Market St, Athens, AL 35611-2556

    Monday- Thursday 11am-7pm

    Custom cutsDry-aged beefHouse-made sausageGame processing

Atmore 1

  1. Perdido River Meats

    490 Atmosphere Rd, Atmore, AL 36502

    8am–6pm

    Custom cutsGame processingLocal farms

Cullman 1

  1. Brickyard Meats-Butcher Shop

    257 County Road 471, Cullman, AL 35055

    Tue-Fri 10am-6pm, Sat 9am-3pm

    Custom cutsHouse-made sausageGame processingLocal farms

Daphne 1

  1. Mosley's Fine Meats

    699 US Highway 98, Daphne, AL 36526-4103

    Custom cuts

Henagar 1

  1. Crowe's Meat Processing

    6710 AL-40, Henagar, AL 35989-3032

    Custom cuts

Huntsville 1

  1. Rocket City Meats

    2611 University Dr NW, Huntsville, AL 35816-3316

    Mon 8am-5pm, Tue 8am-5pm, Wed 8am-5pm, Thu 8am-5pm, Fri 8am-5pm, Sat 8am-5pm

    Custom cutsGame processing

Midfield 1

  1. Midfield Meats

    1433 Woodward Rd, Midfield, AL 35228-1733

    Mon – Sat 8 am to 6 pm

    Custom cuts

Mobile 1

  1. Mosley's Meat Market

    4678 Airport Blvd, Mobile, AL 36608-3124

    Custom cuts

Northport 1

  1. Mark's Mart Northport

    2300 5th St, Northport, AL 35476

    Mon–Sat 9:00am–7:00pm, Sun closed

    Custom cuts

Theodore 1

  1. South Alabama Custom Meats

    4661 Dawes Rd, Theodore, AL 36582-9487

    Custom cutsHouse-made sausageGame processing

Toney 1

  1. J&R Stables&Farm

    4375 Jeff Rd, Toney, AL 35773-5728

    Custom cuts

Tuscaloosa 1

  1. South's Finest Meats

    3201 10th Ave, Tuscaloosa, AL 35401-0522

    Mon – Sat 8 am to 6 pm

    Custom cuts

Webb 1

  1. Renegades Meat Processing

    3571 Glen Lawrence Rd, Webb, AL 36376-5722

    Mon-Fri 8am-12pm

    Custom cutsHouse-made sausageGame processingLocal farms
Call ahead with your specs — thickness, bone-in or boneless, portion size — especially for larger or specialty orders. Custom cuts, whole animals, or holiday orders like a whole turkey or prime rib often need a few days' notice, so don't expect same-day service for anything out of the ordinary.

Also in Alabama

Good to know

What does "custom cuts" mean at a butcher shop?

It means the butcher will cut meat to your specifications — a particular thickness, bone-in versus boneless, or a specific portion size — rather than just selling pre-cut packages from the display case. Many custom-cut butchers can also break down a whole animal or fill special orders if you ask ahead.

Do I need to order custom cuts in advance?

For simple requests like a thicker steak, many butchers can cut it while you wait. For larger orders — a whole animal, a large holiday roast, or bulk freezer packages — it's common to need a few days' notice so the shop can plan for it.

What is hanging weight?

Hanging weight is the weight of a slaughtered animal after skinning and evisceration, but before final trimming and dry aging. When purchasing a side or whole animal in Alabama, local processors charge based on this weight. Browse 18 meat processors across Alabama on ButcherAtlas to learn more about custom carcass purchasing.

How to make sausage at home?

To make sausage at home, chill high-fat meat and grind it, mix thoroughly with seasonings and ice water until sticky, then stuff into natural casings. Keep all equipment cold to preserve the emulsion and texture. For custom meat grinds and fresh casings, visit any of the 18 specialized meat markets listed across Alabama on ButcherAtlas.