Selection styles vary widely between standalone cut-to-order counters, farmstead dairies focused on single-producer wheels, and wine shops with curated cheese cases. A map pin shows location, but it will not tell you whether a shop lets you sample before buying, stocks imported raw-milk varieties, or sells pre-cut wedges for quick pickup.
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La Fromagerie Cheese Shop
2425 3rd St, San Francisco, CA 94107
Mon to Fri: 7:00am - 6:00pm
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Cheese Plus
2001 Polk St, San Francisco, CA 94109
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La Fromagerie Cheese Shop
101 Montgomery St, San Francisco, CA 94104
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The Cheese School of San Francisco
2535 3rd St, San Francisco, CA 94107
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Say Cheese
560 Sutter St, San Francisco, CA 94102-1104
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La Fromagerie Cheese Shop
100 1st St, San Francisco, CA 94105
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24th Street Cheese Co
3893 24th St, San Francisco, CA 94114-3840
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Mission Cheese
736 Valencia St, San Francisco, CA 94110
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Bodega and Yerba Santa Goat Cheese
1 Ferry Bldg, San Francisco, CA 94111-4202
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La Fromagerie
2260 Chestnut St, San Francisco, CA 94123
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Andante Dairy
1 Ferry Bldg , Ste 50, San Francisco, CA 94111-4231
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Little Vine
1541 Grant Ave, San Francisco, CA 94133
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Cheese Boutique
660 Chenery St, San Francisco, CA 94131
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Strong Cheese Provisions
459 Greenwich St, San Francisco, CA 94133
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Gourmet & More
141 Gough St, San Francisco, CA 94102
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Domestic Cheese Company
450 Toland St, San Francisco, CA 94124-1612
Also in San Francisco
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More in San Francisco and California
- All butcher shops, meat markets and specialty food stores in San Francisco168
- Cheese Shops across California126
Cheese Shops near San Francisco
Good to know
Can you sample cheeses before buying?
Most full-service, cut-to-order cheese shops allow customers to taste pieces before committing to a weight. Pre-packaged retail displays or smaller specialty markets generally do not offer samples unless they are hosting a scheduled tasting event.
What is the difference between farmstead cheese and artisan cheese?
Farmstead cheese is made on the same property where the milk-producing animals are raised, using only milk from that specific herd. Artisan cheese refers to cheeses made in small batches using traditional methods, but the cheesemaker may purchase milk from outside farms.
How much cheese should you buy per person for a platter?
For a casual board served alongside other snacks, plan on two to three ounces of cheese per guest. If the cheese board is the main food item for a gathering, aim for four to six ounces per person across three to five distinct varieties.