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Cheese Shops in San Francisco, CA

16 of the 168 butcher shops, meat markets and specialty food stores we list in San Francisco are dedicated cheese counters or standalone cheese shops.

Selection styles vary widely between standalone cut-to-order counters, farmstead dairies focused on single-producer wheels, and wine shops with curated cheese cases. A map pin shows location, but it will not tell you whether a shop lets you sample before buying, stocks imported raw-milk varieties, or sells pre-cut wedges for quick pickup.

  1. La Fromagerie Cheese Shop

    2425 3rd St, San Francisco, CA 94107

    Mon to Fri: 7:00am - 6:00pm

    Local farms
  2. Cheese Plus

    2001 Polk St, San Francisco, CA 94109

  3. La Fromagerie Cheese Shop

    101 Montgomery St, San Francisco, CA 94104

  4. The Cheese School of San Francisco

    2535 3rd St, San Francisco, CA 94107

  5. Say Cheese

    560 Sutter St, San Francisco, CA 94102-1104

  6. La Fromagerie Cheese Shop

    100 1st St, San Francisco, CA 94105

  7. 24th Street Cheese Co

    3893 24th St, San Francisco, CA 94114-3840

  8. Mission Cheese

    736 Valencia St, San Francisco, CA 94110

  9. Bodega and Yerba Santa Goat Cheese

    1 Ferry Bldg, San Francisco, CA 94111-4202

  10. La Fromagerie

    2260 Chestnut St, San Francisco, CA 94123

  11. Andante Dairy

    1 Ferry Bldg , Ste 50, San Francisco, CA 94111-4231

  12. Little Vine

    1541 Grant Ave, San Francisco, CA 94133

  13. Cheese Boutique

    660 Chenery St, San Francisco, CA 94131

  14. Strong Cheese Provisions

    459 Greenwich St, San Francisco, CA 94133

  15. Gourmet & More

    141 Gough St, San Francisco, CA 94102

  16. Domestic Cheese Company

    450 Toland St, San Francisco, CA 94124-1612

Plan for transport. Soft and washed-rind cheeses deteriorate quickly in warm vehicles, so bring an insulated bag or cooler if you are running multiple errands.

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Good to know

Can you sample cheeses before buying?

Most full-service, cut-to-order cheese shops allow customers to taste pieces before committing to a weight. Pre-packaged retail displays or smaller specialty markets generally do not offer samples unless they are hosting a scheduled tasting event.

What is the difference between farmstead cheese and artisan cheese?

Farmstead cheese is made on the same property where the milk-producing animals are raised, using only milk from that specific herd. Artisan cheese refers to cheeses made in small batches using traditional methods, but the cheesemaker may purchase milk from outside farms.

How much cheese should you buy per person for a platter?

For a casual board served alongside other snacks, plan on two to three ounces of cheese per guest. If the cheese board is the main food item for a gathering, aim for four to six ounces per person across three to five distinct varieties.