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Butcher Shops in Delaware

32 of the 103 butcher shops, meat markets and specialty food stores we track in Delaware are dedicated butcher shops and meat markets. Full listings for every city are on the Delaware page.

32shops
20cities
103shops statewide

Full-service butcher shops and traditional meat markets offer custom cuts, specialty sausages, and whole-animal sourcing that standard supermarket counters rarely carry. Differences come down to whether a shop handles house-slaughtered livestock, stocks dry-aged prime beef, or focuses on specific regional and halal preparations. A map pin shows where the store is, but it will not tell you if they break down whole sides in-house or just sell pre-portioned case cuts.

Wilmington 6

  1. Haldas Market

    2201 Silverside Rd, Wilmington, DE 19810-4501

    Monday - Saturday 8:00AM - 5:00PM

    House-made sausageLocal farms
  2. B&M Meats

    21 Commerce St, Wilmington, DE 19801-5425

  3. Top Meat Market

    2928 N Market St, Wilmington, DE 19802-3149

  4. Carniceria Camargo

    418 N James St, Wilmington, DE 19804-3125

  5. Fresh Meat and Deli Market

    4106 N Market St, Wilmington, DE 19802-2222

  6. Santana's butchery

    2510 Kirkwood Hwy, Wilmington, DE 19805-4908

Newark 5

  1. Jannah Meat Market

    25 Marrows Rd, Newark, DE 19713-3701

    Custom cutsLocal farmsHalal
  2. Farmers Choice Sausage

    83 Albe Dr, Newark, DE 19702-1372

    Monday - Friday : 8:00 AM - 6:00 PM

    House-made sausageHalal
  3. Herman's Quality Meat Shoppe

    64 E Cleveland Ave, Newark, DE 19711-2201

  4. Casablanca Meat House and Market

    9 Chesmar Plz, Newark, DE 19713-2461

  5. Old Country Butcher

    4158 Ogletown Stanton Rd, Newark, DE 19713-4169

Dover 2

  1. Haass Family Butcher Shop

    3997 Hazlettville Rd, Dover, DE 19904-5615

    Custom cuts
  2. Millers Specialties LLC

    3910 Seven Hickories Rd, Dover, DE 19904-1140

Hartly 2

  1. ACE DEER Meatcutting

    1051 Brittney Ln, Hartly, DE 19953-2269

  2. D & J Custom Cutting

    89 Myers Dr, Hartly, DE 19953-3048

Wyoming 2

  1. Camden Wyoming Market, Llc

    113 W Camden Wyoming Ave, Wyoming, DE 19934-1117

  2. Witt Bros Market

    Camden wyoming ave, Wyoming, DE 19934

Bridgeville 1

  1. Ralph & Paul Adams

    103 S Railroad Ave, Bridgeville, DE 19933

Camden-Wyoming 1

  1. Millers Butcher Shop

    577 Morgans Choice Rd, Camden-Wyoming, DE 19934-3550

Dagsboro 1

  1. Family Butcher Shop

    27617 Dagsboro Rd, Dagsboro, DE 19939-4509

    House-made sausage

Delmar 1

  1. Hastings Butcher Shop

    34618 Horsey Church Rd, Delmar, DE 19956-4385

Felton 1

  1. Rob's Butcher Shop

    1681 Black Swamp Rd, Felton, DE 19943-3658

Greenwood 1

  1. Bender Farm

    13060 Bender Farm Rd, Greenwood, DE 19950-5050

Harrington 1

  1. The SHOP

    679 Drapers Corners Rd, Harrington, DE 19952-4840

Hockessin 1

  1. Doc's Meat Market

    7288 Lancaster Pike, Hockessin, DE 19707-9274

    House-made sausageLocal farms

Laurel 1

  1. Castro's Meat Market

    11290 Trussum Pond Rd, Laurel, DE 19956-4592

Lewes 1

  1. Milton Sausage & Scrapple

    17527 Nassau Commons Blvd, Lewes, DE 19958-6283

Middletown 1

  1. Fisher's Meat Market

    701 N Broad St, Middletown, DE 19709-1166

Milford 1

  1. Mule Run Meats

    1931 Bowman Rd, Milford, DE 19963-5535

    Local farms

Millsboro 1

  1. Marks Meats

    24910 Hollyville Rd, Millsboro, DE 19966-2606

    Custom cutsHouse-made sausageGame processingLocal farms

Rehoboth Beach 1

  1. Hickman's Meat Market

    19730 Coastal Hwy, Rehoboth Beach, DE 19971-6197

Townsend 1

  1. Townsend Deer Butchering

    1300 Dexters Corner Rd, Townsend, DE 19734-9237

Call ahead for custom cuts. If you need specific trim styles, whole primal cuts, or large holiday orders, contact the shop a few days early as case inventory varies daily.

Also in Delaware

Good to know

What is the difference between a butcher shop and a grocery meat counter?

Independent butcher shops typically source higher-grade or locally raised livestock and cut whole animals or primals on site. This allows skilled staff to fulfill custom thickness requests, provide specialized offal, and process custom sausage recipes that standard grocery stores do not offer.

How do prices at independent meat markets compare to supermarkets?

Everyday commodities like conventional chicken breast may cost slightly more at a specialty market, but premium cuts often carry comparable or better value for the higher quality. Specialty items like dry-aged beef or local heritage pork typically range from $15 to $35 per pound depending on the cut and farm sourcing.

Can I request specific cuts or whole-animal shares?

Most standalone meat markets accept custom requests for non-standard cuts, extra-thick steaks, or specific fat trims if you ask a few days in advance. Many shops also sell quarter, half, or whole animal packages, though these require advance deposits and freezer space.

What is hanging weight?

Hanging weight is the weight of a slaughtered animal after skinning and evisceration, but before final trimming and dry aging. When purchasing a side or whole animal in Delaware, local processors charge based on this weight. Browse 32 meat processors across Delaware on ButcherAtlas to learn more about custom carcass purchasing.

How to make sausage at home?

To make sausage at home, chill high-fat meat and grind it, mix thoroughly with seasonings and ice water until sticky, then stuff into natural casings. Keep all equipment cold to preserve the emulsion and texture. For custom meat grinds and fresh casings, visit any of the 32 specialized meat markets listed across Delaware on ButcherAtlas.