In deer season the nearest processor matters more than the nearest supermarket — and a map search cannot tell a retail counter from a shop that takes carcasses. Every listing here has game processing confirmed from the shop's own website or data.
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B.I.G Meats Inc DBA Husker Home Foods
4867 S 137th St, Omaha, NE 68137
Mon 9am-5pm, Tue 9am-5pm, Wed 9am-5pm, Thu 9am-5pm, Fri 9am-5pm, Sat 9am-3:30pm
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Stoysich House of Sausage
2532 S 24th St, Omaha, NE 68108-1340
hours: 9:00
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Stoysich House Of Sausage
2502 S 130th Ave, Omaha, NE 68144-2527
hours: 9:00
Call before you drive in with a deer. Most processors take drop-offs only in season, many want the animal field-dressed, and popular shops fill their coolers by the second weekend. The phone is on every card.
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Good to know
How much does deer processing cost?
Basic processing typically runs $75-150 — skinning, butchering and standard cuts. Specialty work like sausage, jerky or European mounts is priced per pound or per item on top. Prices vary by region and shop, so call ahead.