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Butcher Shops in Modesto, CA

17 of the 30 butcher shops, meat markets and specialty food stores we list in Modesto are dedicated butcher shops and meat markets.

Full-service butcher shops and traditional meat markets offer custom cuts, specialty sausages, and whole-animal sourcing that standard supermarket counters rarely carry. Differences come down to whether a shop handles house-slaughtered livestock, stocks dry-aged prime beef, or focuses on specific regional and halal preparations. A map pin shows where the store is, but it will not tell you if they break down whole sides in-house or just sell pre-portioned case cuts.

  1. Dave's Meat Service

    5149 Blue Gum Ave, Modesto, CA 95358-9516

    Custom cutsHouse-made sausageGame processingLocal farms
  2. Food Fix Butcher & Baker

    938 11th St, Modesto, CA 95354-2319

    Local farms
  3. Campfire Meats

    601 Zeff Rd, Modesto, CA 95351-3942

  4. La Reyna Meat Market

    2101 Standiford Ave, Modesto, CA 95350-0162

  5. San Judas Carniceria & Market

    1601 Yosemite Blvd, Modesto, CA 95354-2800

  6. Carniceria Costa Alegre

    1238 Crows Landing Rd, Modesto, CA 95351-5316

  7. Yosemite Meat Co.

    601 Zeff Rd, Modesto, CA 95351-3942

  8. Carniceria Herradura

    1300 Sylvan Ave, Modesto, CA 95355-1340

  9. La Bodeguita

    221 E Glenn Ave, Modesto, CA 95358-6133

  10. Carniceria Michoacan

    452 Paradise Rd, Modesto, CA 95351-3105

  11. Maze Budget Meats

    125 Maze Blvd, Modesto, CA 95351-2644

  12. U-Save Meat Market

    651 Sutter Ave, Modesto, CA 95351-3702

  13. San Miguel Meat

    201 Primo Way, Modesto, CA 95358-5749

  14. Chopping Block Butcher Shop And Deli

    2625 Coffee Rd Ste A, Modesto, CA 95355-2050

  15. Viva Market

    1500 Yosemite Blvd, Modesto, CA 95354-2842

  16. Western Meat Processing

    725 Zeff Rd, Modesto, CA 95351-3941

  17. Ziadeh Meat Market

    1442 N Carpenter Rd, Modesto, CA 95351-1109

Call ahead for custom cuts. If you need specific trim styles, whole primal cuts, or large holiday orders, contact the shop a few days early as case inventory varies daily.

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Good to know

What is the difference between a butcher shop and a grocery meat counter?

Independent butcher shops typically source higher-grade or locally raised livestock and cut whole animals or primals on site. This allows skilled staff to fulfill custom thickness requests, provide specialized offal, and process custom sausage recipes that standard grocery stores do not offer.

How do prices at independent meat markets compare to supermarkets?

Everyday commodities like conventional chicken breast may cost slightly more at a specialty market, but premium cuts often carry comparable or better value for the higher quality. Specialty items like dry-aged beef or local heritage pork typically range from $15 to $35 per pound depending on the cut and farm sourcing.

Can I request specific cuts or whole-animal shares?

Most standalone meat markets accept custom requests for non-standard cuts, extra-thick steaks, or specific fat trims if you ask a few days in advance. Many shops also sell quarter, half, or whole animal packages, though these require advance deposits and freezer space.