Delis range from quick-serve corner bodegas with warm sandwiches to Italian or European specialty markets stocking cured meats, imported cheeses, and prepared salads by the pound. A map pin shows where the store is, but it will not tell you if a shop focuses on custom sliced cold cuts, house-smoked specialties, or a sit-down hot lunch menu.
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Capo Italian Deli
109 N Washington St, Alexandria, VA 22314-3022
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Market 2 Market
116 E Del Ray Ave, Alexandria, VA 22301
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Slaters Market
1552 Potomac Greens Dr, Alexandria, VA 22314-6254
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Sherwood Gourmet Deli
7900 Andrus Rd, Alexandria, VA 22306-3167
Mon–Sat 8am–4pm
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Italian Gourmet Market
500 John Carlyle St, Alexandria, VA 22314
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Amigos Deli & Supermarket
8723 Cooper Rd D, Alexandria, VA 22309
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Bruscatos Market & Deli
814 N Fairfax St, Alexandria, VA 22314
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Deli Market
140 S Van Dorn St, Alexandria, VA 22304
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Good to know
What is the difference between a butcher shop and a deli?
Butcher shops primarily sell raw cut meats, poultry, and sausages meant to be cooked at home. Delis focus on cured meats, sliced cold cuts, cheeses, and ready-to-eat prepared foods or made-to-order sandwiches.
Can I buy deli meats and cheeses by the pound?
Yes, most traditional delis slice meats and cheeses to order by weight, allowing you to choose the exact thickness and quantity you need. Many also offer pre-sliced packages or made-to-order sandwiches for a quick meal.
Do local delis offer specialty or dietary-specific items?
Many neighborhood delis specialize in specific regional traditions, such as Kosher, Halal, Latin American, or European styles. Prices vary depending on imports, with specialty sandwiches typically ranging from $10 to $18.