Delis range from quick-serve corner bodegas with warm sandwiches to Italian or European specialty markets stocking cured meats, imported cheeses, and prepared salads by the pound. A map pin shows where the store is, but it will not tell you if a shop focuses on custom sliced cold cuts, house-smoked specialties, or a sit-down hot lunch menu.
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Joanna's Marketplace
8247 S Dixie Hwy, Miami, FL 33143
Tue–Sun 7am–5pm
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Tita Italian Wine & Delicatessen
1410 NW 23rd St, Miami, FL 33142
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The Butcher Shop
14235 S Dixie Hwy, Miami, FL 33176-7224
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Downstairs Market
10700 SW 186th St, Miami, FL 33157-6708
24/7
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Jibarito Food Market
3299 NW 2nd Ave, Miami, FL 33127
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Grazianos Market
11401 SW 40th St, Miami, FL 33165-3300
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Brickell Deli Market -1010 Brickell
1010 Brickell Ave, Miami, FL 33131-3757
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My Deli Market
1100 Brickell Bay Dr Ste 107, Miami, FL 33131-3599
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Good to know
What is the difference between a butcher shop and a deli?
Butcher shops primarily sell raw cut meats, poultry, and sausages meant to be cooked at home. Delis focus on cured meats, sliced cold cuts, cheeses, and ready-to-eat prepared foods or made-to-order sandwiches.
Can I buy deli meats and cheeses by the pound?
Yes, most traditional delis slice meats and cheeses to order by weight, allowing you to choose the exact thickness and quantity you need. Many also offer pre-sliced packages or made-to-order sandwiches for a quick meal.
Do local delis offer specialty or dietary-specific items?
Many neighborhood delis specialize in specific regional traditions, such as Kosher, Halal, Latin American, or European styles. Prices vary depending on imports, with specialty sandwiches typically ranging from $10 to $18.